SWEDISH PEOPLE <3 THE SMÖRGÅS
Whenever I'm in Sweden I always try to catch up on my Smörgås- intake. I really feel like eating Smörgås the way we eat it is something particularly Scandinavian... it just isn't like the English Sandwich. The Swedish Smörgås is special. And you eat it anytime, all the time. Here are some of my favourite variations:
The Herring and Cheese Smörgås
The "Prickig Korv" aka "Sausage with dots" Smörgås
The Smoked Salmon with Hovmästarsås (like... a mustardy sauce?) Smörgås
The liver paté with salted cucumber Smörgås, together with the boiled egg with Kalles Kaviar Smörgås
Swedish people <3 the Smörgås!
The "Prickig Korv" aka "Sausage with dots" Smörgås
The Smoked Salmon with Hovmästarsås (like... a mustardy sauce?) Smörgås
The liver paté with salted cucumber Smörgås, together with the boiled egg with Kalles Kaviar Smörgås
Swedish people <3 the Smörgås!
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